Ginger Chocolate Bark | 65% Dark Chocolate with Crystallised Ginger | Artisan Chocolate from Trinidad & Tobago

Awaken your senses with Ginger Chocolate Bark, a bold artisan chocolate handcrafted in Trinidad & Tobago for true ginger enthusiasts. Made with rich 65% dark chocolate and generously topped with house-crystallised ginger, this gourmet chocolate bark delivers an unforgettable balance of deep cocoa richness and vibrant natural spice.

Fresh ginger is carefully sourced from local markets before being peeled, sliced, and crystallised in-house using traditional methods. The result is intensely aromatic ginger with the perfect combination of sweetness, warmth, and satisfying crunch. Paired with smooth dark chocolate, every shard offers a powerful flavour experience that celebrates one of the Caribbean's most treasured ingredients.

Available in both a convenient 2 oz snack bag and an elegant 6 oz clear gift box, Ginger Chocolate Bark is handcrafted in small batches for those who appreciate bold flavours and premium artisan chocolate. Whether enjoyed as a gourmet snack or given as a unique gift, it offers a distinctive Caribbean chocolate experience. For the best flavour and texture, store between 16°C and 21°C (61°F–70°F). Best enjoyed within 6 months.