Coco Piña Chocolate Bark | 65% Dark Chocolate with Pineapple & Toasted Coconut
Experience the vibrant flavours of the Caribbean with Coco Piña Chocolate Bark, a handcrafted artisan chocolate made in Trinidad & Tobago. This tropical creation combines rich 65% dark chocolate with house-dehydrated local pineapple and toasted coconut, creating a delicious balance of chewy fruit, crunchy coconut, and smooth premium chocolate.
Made using locally grown pineapples that are carefully sliced and dehydrated in-house, Coco Piña captures the natural sweetness and bright tropical character of fresh Caribbean fruit. Toasted coconut adds a satisfying crunch and subtle nutty flavour, perfectly complementing the deep cocoa notes of the dark chocolate for a truly indulgent island-inspired treat.
Available in both a convenient 2 oz snack bag and an elegant 6 oz clear gift box, Coco Piña Chocolate Bark is perfect for everyday snacking, sharing with friends, or gifting to chocolate lovers who appreciate premium artisan confections. Handmade in small batches using quality ingredients, it delivers an authentic taste of the Caribbean in every bite. For the best flavour and texture, store between 16°C and 21°C (61°F–70°F) and enjoy within 3 months.
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Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.
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We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
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Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.